Thiamine deficiency in livestock on New Zealand and Australian pastoral grazing properties
Thiamine deficiency was a serious problem in days gone by or so we thought. Over the last two years I have been asked to help
Thiamine deficiency was a serious problem in days gone by or so we thought. Over the last two years I have been asked to help
Bryan inspecting a wheat crop in the Kai Feng Xian Nong Zhu (Kai Feng County Henan Province) Establishing a laboratory and working farmers in China
Bryan conducting information days in local farming villages around Kai Feng China. During our period in China I thought it important to make
The Australian Alpaca Conference was held in Adelaide Australia in May 2014 over 3 days. Speakers covered all topics relating directly to Alpaca productivity and
Milk urea nitrogen and blood urea nitrogen are both becoming recognised issues in both our dairy industry and in human health. As higher nitrogen pasture
Saliva – I feel is almost completely overlooked in its importance for our digestion and general health. More research is required to look at our
Nitrates are part of the protein in food, but a toxic part. Protein is just total nitrogen X 6.25. The total nitrogen% is made up
You only have to look on the net to see how much info is available about the dangers of consuming excess protein. We have medical
In 1998 I was asked to be involved with rice trials near Changsha in the Hunan Province. This was with the HAAS (Hunan Academy of
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